People that have met me know that I'm a pretty positive person and not prone to having a serious whinge all that often, but there's two little things that I wish all craft beer venues would do.
1. Put the beer prices somewhere that's easy to see. Be it a board behind the bar, a sheet of paper on the bar, a menu at the tables. Somewhere. I'm not a poor man but I like to make my money go as far as possible and being able to plan beer purchases while out and about helps a lot.
2. Pop your tap list on Now Tapped. I've routinely popped into venues just because I've seen there is something I want to try or something I've had before and really enjoyed. I don't know if Now Tapped requires an outlay for the venue, nor do I know if there are many others out there like me that use it but the more info I have the happier I am and more likely I am to visit a venue.
That's all :)
Thanks for reading, and as always, drink well.